Month: February 2019

GREEN TO BROWN – LEARNING FROM PROFESSIONALS

We’re happy to be supporting our neighbours Climpsons and Sons with their first Home Coffee Roasting Course run from their beautiful training facility in East […]

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LORENZO’S BREWERS CUP RUN

This blog post covers a lot, including roasting for competition on an IKAWA, the Inlet Sensor vs Exhaust Sensor, and preparing for the Brewers Cup.

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