We’re excited to share the IKAWA Pro App 2.0 with you. This development maintains the simplicity of use, while providing more data and enabling you to record unique […]
Read MoreKeith is Manager of Damarli Estate producing Gesha coffees in Panama. We met him in Taiwan. In this post he shares his insights on the […]
Read MoreRecord the time of First Crack as you roast. If you’re taking the coffee to Second Crack, you can add a marker for this too. […]
Read MoreAs well as adding the advanced features to the IKAWA Pro App 2.0, such as marking first crack, calculating development time ratio, showing rate of […]
Read MoreWe’re particularly excited about the value of the Roast Log as we believe it can transform the IKAWA Pro App from a device to control […]
Read MoreBy popular demand, we have introduced a Rate of Rise graph showing the speed that temperature increases (or decreases) during the roast at any given […]
Read More